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45 Keeley Lane
Princes Hill 3054
VIC Australia
T. 04. 8854. 9908
mail@jeffreyburk.com
     
 
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Jeffrey Burk Design
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Food / Architecture & Interiors / Object

Pistachio Nougat Ingredients

Pistachio Nougat

Pistachio Nougat

Citrus Almond Biscotti

Citrus Almond Biscotti

Citrus Almond Biscotti

Flourless Chocolate Cake

Flourless Chocolate Cake

Flourless Chocolate Cake


Milk Chocolate Ganache Tart

Milk Chocolate Ganache Tart

Milk Chocolate Ganache Tart ~ the process


Passionfruit Madeleines

Passionfruit Madeleines

Passionfruit Madeleines


Friands with Golden & Red Raspberries

Friands with Golden & Red Raspberries

Friands with Golden & Red Raspberries ~ the process


Sugar Cookies

Sugar Cookies Canine Edition


Summer Berry Pudding

Summer Berry Pudding


Raspberry SoufflÈ

Raspberry Soufflé


Streudel

Streudel

Streudel

Apple Streudel


Lemon Curd Tart

Lemon Curd Tart

Lemon Curd Tart

Lemon Curd Tart

Lemon Curd Tart

Lemon Curd Tart ~ the process


Chocolate Torte

Chocolate Torte with Pistachio Praline and Mascarpone


All images © Jeffrey Burk